Beef

Our healthy and wholesome beef features a limited, locally grown non-GMO corn, to enhance the marbling and flavor. You won’t believe your taste buds when you try our beef, dry-aged for fourteen days — tender, juicy and great tasting! We take great pride in raising our cattle always on grass, and they are never confined to feedlots. Barham beef will make a mouth-watering memory.

1/3 lb. Beef Patties

4-pack of 6 oz. Patties
$11.00

1/4 lb. Beef Patties

4-pack of 4 oz. Patties
$7.75

Beef Marrow Bones

Great for broth or roasting
$3.00/lb. Avg. 3 lb.

Bone In Ribeye

King of steaks 1-1/4 thick
$16.00/lb. Avg. 1.35 lb.

Brisket 1/2

Low and Slow in the smoker, oven or crockpot
$6.25/lb. Avg. 4.5 lb.

Chuck Roast

Favorite for the Sunday pot roast
$6.70/lb. Avg. 3 lb.

Filet Mignon

Tender and Juicy
$29.50/lb. Avg. 7 oz.

Flank Steak

Great for fajitas
$9.75/lb. Avg. 1.25 lb.

Flat Iron Steak

Quick and easy on the grill
$10.75/lb. Avg. 1.5 lb.

Ground Beef

80/20 must have for tacos meatloaf burgers
$6.55/lb. Avg. 1 lb.

KC Strip

Perfect Steak
$16.50/lb. Avg. 12.8 oz.

Sirloin

Center Cut 6/8 oz.
$10.50/lb. Avg. 7.2 oz.

Sirloin Tip Roast

Great in the crockpot
$7.20/lb. Avg. 2.75 lb.

Skirt Steak

Perfect for fajita's, stir fry and tacos
$9.75/lb. Avg. 1.25 lb.

Stew Meat

Use for beef stew and stroganoff
$6.00

Summer Sausage - Jalapeno/Cheese

1 lb. great for charcuterie boards
$9.00

Sweet Bologna

1 lb. great for charcuterie boards
$9.00
$11.10/lb. Avg. 2 lb.